EASY BUDGET RECIPES

 BURGERS:

Blue Cheese–Stuffed Burgers

1 1/3 LB. ground beef

1 Egg, slightly beaten

1/3 Cup bread crumbs

1 tbsp Worcestershire sauce

1 Teaspoon spicy brown mustard, plus more for spreading

1 Clove garlic, minced

1/8 teaspoon fresh ground black pepper

3/4 Cup blue cheese, crumbled

Hamburger buns

1 Tomato, sliced

Romaine lettuce leafs

Serves 4

Preheat grill*. In a large bowl, combine ground beef, egg, bread crumbs, Worcestershire sauce, mustard, pepper and garlic. Mix well. Shape meat into 7 thin patties. 

Place 1/4 of the blue cheese on top of 4 patties. Spread to within 1/2" of edge. Top with remaining patties, seal edges well.

Cook over medium heat, toast buns. Serve with tomato, lettuce and spicy brown mustard.

*can also be cooked under broiler